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The Free From Fairy

Wholesome Free From Food ...

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Freefrom product Opinion Tips

My Favourite Freefrom Easter Recipes Around the Web…

Easter

With Easter only just around the corner I thought it might be useful to write a post linking to some brilliant ‘freefrom’ recipes from around the web, so I have done my hunting and this is what I have come up with!

First off has to be this fabulous tutorial on how to make Easter eggs at home. Of course there are many of us who have kids with allergies and intolerances and the eggs you can buy are pretty useless.  If you decide that you want to make your own then look no further than My Recipe Book’s step by step guide.  It is fabulous!

Next for those who are looking for a treat that is suitable for someone who is gluten-free but not dairy-free I love these Easter Lambs made from cream eggs by The Pink Whisk.  Adorable!

For those chocoholics out there I have chosen a chocolate layer cake by the Gluten Free Alchemist next.  You do realise how much I sacrifice for you by writing this kind of post don’t you?  Remember…I can’t eat any of these things this Easter being on the SCD diet, and it is some form of torture looking at all these glorious pictures!  But, there is always next year ;).

If you are looking for a chocolatey treat to make and give away this Easter then look no further than this delicious looking peanut butter fudge by The Gluten-free Homemaker. Alternatively these double chocolate banana truffle cookie bites by gluten free easily look incredible!  I can’t imagine a more fabulous present to give to someone.

Of course Easter wouldn’t be Easter without at least one hot cross bun, and the ones I have bought in the past have never cut the mustard!  So, you have a choice here.  You could try out my refined sugar-free, gluten-free and dairy-free variety here, or you could give Gluten Free on A Shoestring’s variety a go.  I have never tried the latter but they look very yummy!

Another chocolate recipe that kind of leapt out at me is this mini egg chocolate cheesecake by Hijacked by Twins.  It isn’t gluten-free or dairy-free, but could easily be made gluten-free by swapping the biscuits for gluten-free ones.  I think it looks delicious!  Alternatively you could give the cheesecake I developed for Nature’s Path a go.  That is gluten-free, dairy-free and egg-free and total delicious…

natures path cheesecake

And if none of those things took your fancy then why not stay with me and try out one of my recipes…

Easter Biscuits and meringue nests

easter biscuits

DSCF3816_reduced

Guilt-free Chocolate – you could even try and make your Easter eggs with this.  I haven’t… so don’t shout at me if it doesn’t work!

P1040618_reduced

Chocolate Tart

chocolate tart easter

Easter Tea Loaf

P1070181_result

Or have a go at making Mary Berry’s delicious lemon pavlova (or lemon icecream) that I made here.

easter meringue

I was hoping to be able to tell you where to find my Easter recipe that I created for Nature’s Path, but it isn’t yet published so I can’t!  You will just have to keep looking on the Nature’s Path website for it…

DSC_5985-Crop

 

Until then, have a very happy Easter!

I shared this with:
Brilliant blog posts on HonestMum.com


15 Comments

« A Few of My Favourite Things – February/March 2015
Gluten-free SCD Longleat & A Video! »

Comments

  1. Shirley @ gfe & All Gluten-Free Desserts says

    31st March 2015 at 5:42 pm

    Thanks so much for the share, Vicki! I sometimes forget about those cookies so I appreciate the reminder. 😉 All your treats look great, especially the two kinds of birds’ nests! 🙂

    xo,
    Shirley

    Reply
  2. Mel says

    31st March 2015 at 7:26 pm

    What a nice round-up! I would love to try those little Easter cups. x

    Reply
    • Vicki Montague says

      2nd April 2015 at 9:11 am

      They are scrummy! Just a shame Nature’s Path haven’t posted the recipe!

      Reply
  3. Kirsty Hijacked By Twins says

    31st March 2015 at 7:54 pm

    What a great round up and thank you so much for including my recipe x

    Reply
    • Vicki Montague says

      2nd April 2015 at 9:11 am

      You are welcome! Like the look of your simnel tea loaf!

      Reply
  4. Charlotte Oates says

    31st March 2015 at 10:31 pm

    Hi Vicki. Thanks so much for featuring my Easter eggs, I’m so glad you liked the tutorial. I saw some pictures today from someone that had used it so it definitely works (in fact I think theirs looked even better than mine!).

    I’m not sure whether you’d be able to make Easter eggs with your guilt free chocolate. I might give it a try as I could do with something guilt free after sampling a few regular Easter eggs!

    Reply
    • Vicki Montague says

      2nd April 2015 at 9:10 am

      Let me know if you do try it!!! I love your tutorial. Happy Easter!

      Reply
  5. Mariet - Practicingnormal says

    2nd April 2015 at 11:54 am

    I love the pretty easter nests. They look so cute and easy to make. Great round-up. Stopping by from Brilliant Blog Posts.

    Reply
    • Vicki Montague says

      7th April 2015 at 12:20 pm

      Hi Mariet. Thank you so much for your comment. I hope you had a fun filled Easter with lots of pretty Easter nests!!

      Reply
  6. Mum Reinvented says

    2nd April 2015 at 12:11 pm

    Ooh they all look delicious! Love the chocolate tart – mind you all the chocolate recipes look gorgeous! #BrilliantBlogPosts

    Reply
    • Vicki Montague says

      7th April 2015 at 12:20 pm

      Thanks for your lovely comment! The chocolate tart is rather delicious!

      Reply
  7. Ashley Beolens says

    2nd April 2015 at 7:58 pm

    There are some really tasty looking ones in your round up, great work.

    Reply
    • Vicki Montague says

      7th April 2015 at 12:29 pm

      Thanks very much for your comment Ashley. I hope you had a great Easter!

      Reply
  8. Kate - glutenfreealchemist says

    3rd April 2015 at 9:49 pm

    Just caught up with this Vicki (it’s been a s..t week!!) Thank you so much for featuring my chocolate cake recipe. There are some great features here….. I’ve checked them ALL out! Useful to have some new links….. Great post!
    I’ve just made some new Hot X Buns! Really chuffed with them! x

    Reply
    • Vicki Montague says

      7th April 2015 at 12:35 pm

      You are very welcome!! Your new hot cross bun recipes look AMAZING!!! Well done. Just wish I could eat them…I don’t trust myself to make them because of the temptation!!!!! You should be very very proud of yourself. I have never used expandex but I think I might have to get some!

      Reply

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Welcome!

Hi! I'm Vicki Montague, also known as the Free From Fairy. I'm scientist and mum to 'Roo' (10) and 'Sunshine', who used to be 'Pickle', (8) and spend many hours in my kitchen experimenting with food to create exciting healthy free from recipes that are all gluten-free & mainly dairy-free. In July 2016 I launched the world's first wholegrain, gluten-free (and rice-free) flour blends. Find out more about my story...

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