If you need to cater for someone with a food allergy, intolerance or coeliac disease it can be daunting. That’s why I’ve created this cheat sheet. It outlines all my tips for safely navigating this tricky area.
When my daughter ‘Roo’ was diagnosed with various food allergies and then coeliac disease in 2010 I did a lot of research about how to keep her safe.
If you run a cafe or restaurant and want to provide gluten free food this is an essential read.
Equally if you have a friend or family member you need to cater for this provides you with the basic information you need.
If you need further support around creating menus that are suitable for those with food allergies/intolerances and coeliac disease don’t hesitate to contact me. You can do that by clicking on the ‘contact’ tab in the main menu.
To get your free catering cheatsheet just enter your details in the box below and it will be emailed to you immediately.