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–+ servings

Grain Free Pancakes (Paleo/Gluten Free/GAPS)

These grain free pancakes are also gluten-free, dairy-free, soya-free, refined sugar-free (can be nut-free) and suitable for those on SCD, GAPS, Paleo or low sugar diets.
4 from 3 votes
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Prep Time5 minutes
Cook Time2 minutes
Total Time7 minutes
Servings 1 portion
Author Vicki Montague the Freefrom Fairy

Ingredients
 
 

  • 2 medium free range eggs
  • 2 tbsp butternut squash puree
  • 1/2 tbsp coconut oil - melted
  • 1 tsp ground cinnamon
  • 1 tsp honey - optional
  • 1 tbsp nut butter - activated nuts are best if you have a sensitive tummy - optional
  • 1/4 tsp bicarbonate of soda
  • 1/4 tsp cider vinegar

Instructions
 

  • Place all the ingredients in a small blender or food processor and blend until smooth
  • Spoon tablespoonfuls of the mixture into a pre-heated frying pan over a medium heat
  • Wait until the top looks like it is setting then flip them over (about 1-2 minutes)
  • Repeat on the other side until golden