This week is Coeliac Awareness Week as many of you will know.
The aim is to find the 500,000 undiagnosed coeliacs that are thought to be in the UK.
Last year I wrote about our experience of bringing up a child with coeliac disease.
The year before I published a video showing you how to make my ...
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Latest from the Blog
Popped Quinoa & Banana Bars
When Holland & Barrett asked if I would like to create a recipe with any of their new range of ancient grains of course I said yes. I let them surprise me with their choice of grain and they sent me a bag each of red quinoa, black quinoa and white quinoa. I then set about creating something that ...
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Gluten Free Waffles (Dairy-free, Sugar-free)
These gluten free waffles are a healthier alternative to my gluten free Belgian waffles. They are dairy free and sugar free, using coconut oil instead of butter. I use a whole banana and pear to sweeten them, and my rice-free wholegrain flour blend as an alternative to wheat flour.
I was sent a ...
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